30/07/2026
𝘿𝙏𝙄, 𝙇𝙂𝙐 𝘼𝙥𝙖𝙧𝙧𝙞 𝙀𝙢𝙥𝙤𝙬𝙚𝙧 𝘾𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙞𝙚𝙨 𝙏𝙝𝙧𝙤𝙪𝙜𝙝 𝙋𝙞𝙣𝙚𝙖𝙥𝙥𝙡𝙚 𝙋𝙧𝙤𝙘𝙚𝙨𝙨𝙞𝙣𝙜 𝙏𝙧𝙖𝙞𝙣𝙞𝙣𝙜
A total of thirty-five (35) aspiring entrepreneurs, farmers, and community members successfully completed the Skills Training on Pineapple By-Products Processing held on July 28–29, 2026, in Barangay Paruddun Norte, Aparri, Cagayan.
The activity aimed to equip participants with practical skills in transforming fresh pineapples into high-value processed products, creating additional livelihood opportunities while promoting agricultural sustainability and entrepreneurship.
The two-day training was made possible through the collaborative efforts of the Department of Trade and Industry (DTI) – Negosyo Center Aparri, the Office of the Municipal Agriculturist, and other partner agencies committed to empowering local communities through enterprise development.
During the training, resource speakers demonstrated the step-by-step processing methods while sharing best practices in food safety, sanitation, and compliance with food processing standards. Participants actively engaged in the hands-on demonstrations, enabling them to gain confidence in producing high-quality pineapple-based products that have commercial potential.
Through strengthened partnerships and continuous capacity-building programs, DTI and its partner agencies remain dedicated to empowering every entrepreneur toward a more productive and prosperous future.
#𝘞𝘪𝘳𝘞𝘢𝘯𝘊𝘢𝘨𝘢𝘺𝘢𝘯
DTI R2 Cagayan