DTI Pangasinan

05/06/2026

☕ Day 1 of the Philippine Coffee Expo 2026!

The Department of Trade and Industry (DTI) – Pangasinan joins and supports the Philippine Coffee Expo 2026, happening from June 5–7, 2026 at The Space, One Ayala, Makati City—a premier gathering that celebrates the richness, innovation, and growing competitiveness of the Philippine coffee industry.

📍 Expo Schedule:
🗓️ June 5 | 8:00 AM – 8:00 PM
🗓️ June 6–7 | 9:00 AM – 8:00 PM

One of today’s key highlights is the Philippine Coffee Quality Competition Awarding Ceremony (PCQC), recognizing the country’s top-performing coffees and honoring the farmers, producers, partners, judges, and stakeholders whose dedication continues to elevate Philippine coffee in both local and global markets.

👏 Congratulations to Ilocos Sur, a fellow Region 1 province, for an extraordinary achievement in the Robusta Category, sweeping Ranks 1–12 in this year’s competition—a remarkable testament to the excellence and quality of coffee from the Ilocos Region.

We also extend our congratulations to all PCQC 2026 winners and awardees for championing quality, innovation, and excellence in Philippine coffee production.

05/06/2026

04/06/2026

03/06/2026

The Department of Trade and Industry (DTI) Pangasinan Provincial Office conducted an Orientation and Dry Run for the Kapatid Mentor ME (KMME) Program mentees in Pangasinan to help them prepare for their upcoming Business Improvement Plan (BIP) Presentation.

The activity provided mentees with the opportunity to refine their presentations, and strategies in presenting their final BIPs based on the rating criteria and mechanics of the BIP Presentation. As a key component of the DTI Go Negosyo KMME Program, the BIP Presentation serves as a platform for entrepreneurs to demonstrate the knowledge and skills they have gained throughout the mentoring sessions, particularly in areas such as marketing, operations, financial management, and business growth.

Through this initiative, DTI continues to support the development of competitive, innovative, and growth-oriented micro, small, and medium enterprises (MSMEs) by equipping entrepreneurs with the tools and confidence needed to scale up their businesses, improve productivity, and access wider market opportunities.

02/06/2026

On May 20, 2026, the Department of Trade and Industry (DTI) and San Miguel Global Power Foundation, Inc. (SMGP Foundation, Inc.) signed a Memorandum of Understanding (MOU) to support two (2) People's Organizations in the municipalities of Sual and Infanta, Pangasinan.

The partnership aims to establish community-based projects that address local economic needs while promoting environmental protection and sustainability. Aligned with DTI's core mandate of fostering business development and inclusive economic growth, this initiative seeks to strengthen livelihood opportunities for community members by enhancing their entrepreneurial capabilities, improving market access, and developing sustainable income-generating enterprises.

Through this collaboration, DTI continues to empower local communities, support the growth of micro, small, and medium enterprises (MSMEs), and contribute to the development of resilient and environmentally responsible local economies.

01/06/2026

The Department of Tourism (DOT) Region 1 recently concluded its “May-Kan” Program, a gastronomic initiative held from May 25–29, 2026, dedicated to uncovering and promoting the rich culinary heritage of the region.

While the program featured a diverse selection of destinations and culinary treasures across Pangasinan and La Union, DTI Pangasinan proudly highlights the participation of its assisted MSMEs. These businesses represent the innovation and quality driving our local food industry.

We commend the following DTI-assisted MSMEs for representing Pangasinan’s thriving food sector:

🥜 Rotico Food Products (Mangaldan, Pangasinan) – maker of the famous Romana’s Peanut Brittle, continuing a beloved local tradition of high-quality native delicacies. Beyond its iconic peanut brittle, the enterprise has expanded its product line to include peanut butter, dry-roasted cashew, garlic peanuts, and chicha pop.

🧂 Tiblong’s Flavored Salt (San Fabian, Pangasinan) – a proudly local innovation rooted in Pangasinan’s rich salt-making heritage, featuring artisanal flavored salts that celebrate the province’s identity as “PangAsinan”.

Through programs like May-Kan, our MSMEs continue to prove that Pangasinan is not only a place of beautiful destinations but also a powerhouse of culinary talent.

Join us in supporting our homegrown enterprises. Choose local. Support Pangasinan MSMEs! 💙

28/05/2026

The Department of Trade and Industry - Pangasinan, through its Negosyo Centers, successfully conducted the Current Good Manufacturing Practices Seminar on May 21, 2026 equipping MSMEs with essential knowledge on proper production processes, sanitation, quality control, and food safety standards.

The activity highlighted the importance of maintaining quality and consistency in manufacturing operations to ensure consumer safety and product excellence. Participants gained valuable insights on industry standards, workplace hygiene, proper handling procedures, and compliance with regulatory requirements to help improve their business operations and product competitiveness.

The seminar featured an insightful discussion from Ms. Catherine L. Lictao, Professional Food Technologist from DOST-Pangasinan, who shared her expertise and practical guidance to help entrepreneurs strengthen their manufacturing practices and uphold quality standards in their enterprises.

28/05/2026

Mentee ANTAK LA Moments:

“I have learned about obligations and contracts and their importance in ensuring clear, fair, and legally binding agreements within an organization. This knowledge will guide me in making sound decisions as a Board of Director in our cooperative and help promote accountability and good governance in all transactions.”
-MS. LETICIA G. GARGABITE, Board of Director of the
Royal Grains Multi-purpose Cooperative

Natan, ANTAK LA!
(Awaken, Nurtured, Transformed, Keep evolving, Leverage & Advance)

28/05/2026

𝐃𝐓𝐈 𝐏𝐚𝐧𝐠𝐚𝐬𝐢𝐧𝐚𝐧 𝐉𝐨𝐢𝐧𝐬 𝐭𝐡𝐞 𝐎𝐩𝐞𝐧𝐢𝐧𝐠 𝐨𝐟 𝐭𝐡𝐞 𝟐𝟎𝐭𝐡 𝐒𝐚𝐫𝐢-𝐒𝐚𝐫𝐢 𝐒𝐭𝐨𝐫𝐞 𝐅𝐚𝐢𝐫 𝐚𝐧𝐝 𝐃𝐢𝐬𝐤𝐰𝐞𝐧𝐭𝐨 𝐂𝐚𝐫𝐚𝐯𝐚𝐧

On May 28, 2026, the Department of Trade and Industry Pangasinan Office joined the opening and ribbon-cutting ceremony of the 20th Sari-Sari Store Fair and Diskwento Caravan held at CSI Supermarket Lucao. The activity features discounted grocery items and budget-friendly products for consumers.

This activity aims to provide consumers with access to affordable and quality products for their everyday needs.

Everyone is invited to visit the 20th Sari-Sari Store Fair and Diskwento Caravan from May 28–31, 2026, and enjoy exciting discounts and affordable grocery items.

28/05/2026