Valley Food Review! -A brief history
We started Valley Food Review in 2015 to share the love of good food with all the wonderful foodies out there! South Texas is where we live, so we know a thing or two about cookouts, home made goodness, and the importance of family. For those who may not know, there are a variety of eateries, pubs and restaurants on just about every corner block of the entire RGV! (Rio Grande Valley) This truly is a food lovers paradise. While we may review a chain or a franchise now and then, what we really love, is local cuisine.
That being said, we also wanted to take our taste buds on the road, and do more to show first hand reviews of the places we’ve been. So born from a cell phone and a dream, grown into a complex and well thought out production with a wonderful team, we have become a full blown show! Note that we may not be chefs, or professional critics, but we do however have a lifetime of cooking experience, wide palates, and a love of good food. We will continue to share our opinions and reviews with you, and to support local business here in South Texas, because we want to keep that deliciousness around forever, and share it all with you!
Don’t forget to join our group page, where you can be a food reviewer right alongside us! Everybody’s tastes are different, and we know this. This is why what we do works, as a community, a diverse group of friends, a family. Foodies of the world unite, and visit South Texas today!
-VFR Founder, Derek Zan