08/01/2026
Finally a chance to catch up with everyone!
The week started with the 60th Annual Farm Tour. Our first stop found a “wall of fog” at Sycamore Farm on Shannon Run Road. Darrell Varner and his brother Gary have managed the 1152 acre grain and to***co operation for several years. Always well maintained and a work of art if you understand production agriculture.
Varner and Extension Agent Beau Neal led a conversation on burley production, H2A labor, input costs and profitability.
When I served as County Extension Agent there were nearly 2,700 to***co quotas and 5,000 acres of burley, now there are 7 growers contracting to***co. Huge transition.
We also heard from Nat Colten, District Operation Manager for Woodford County Conservation and Dr. Ricardo Ribeiro, UK Soils Science Specialist discussing soil erosion , plant selection and crop rotation.
Our next stop was Eckert Orchard, a smaller farm with intensive fruit, pumpkin and agri- entertainment. The farm traces it roots back to an early land grant.
Farm manager, Megan Fields explained how the Eckert Family from Belleville, Illinois added livestock, bon fires and family fun. The farm focuses on cutting edge production, retail market, school tours and U pick fruits.
Marti Day, did a great job leading our wagon tour and explained the importance of teaching young people about agriculture.
This event is very special to me because I was personally involved in planning and implementing this community event for 17 years.
I reflect back on fond memories of the 25th tour on July 29, 1991 at Margaux Stud Farm and Margaux Limousin on the banks of Elkhorn Creek near Midway. Stephen Johnson
was our host, and Debbie and I brought our new baby, son Steven, home from the hospital after the event.
The 30th tour on July 29, 1996 at Eartheart Farm on Brushy Run Road featured cut flowers, burley to***co, large vegetable gardens and forestry. Brooks and Martin Richards served as our hosts.
The 35th tour on July 30, 2001 was held Shady Lane Vinery. Grape production and small scale winery operation were featured. Ed Neal served as our host.
This event is more than a big breakfast, social media posts and 10 second sound bites. It is about an agriculturally focused county celebrating the centerpiece of its economy.
Now we battle to save our farmland from development, battle to pass it to the next generation of young farmers and battle to save agricultural traditions that few understand.
I understand because I live it everyday. I get up early, I work past dark, and I work on weekends because I want my grandchildren to be able to learn and continue to experience and embrace this way of life!