25/02/2026
🌿✨ Cohort 2 Underway – Strengthening Nutrition & Resilience in Freshwater! ✨🌿
The momentum continues this week as Cohort 2 of the 2026 Food & Nutrition Training gets underway with Freshwater area beneficiaries of Port Vila!
Following the successful completion of Cohort 1 (Mele to Tagabe/Manples), beneficiaries from Freshwater are now building their knowledge and practical skills in nutrition, healthy food preparation, and maximizing the use of locally grown produce.
This training goes beyond the kitchen. 🍠🥬
It directly strengthens the link between:
🌱 Vertical backyard gardening – growing diverse, nutritious crops at home
🥥 Food processing & preservation – reducing waste and adding value
💼 Home-based micro-enterprise – creating income opportunities from surplus production
By connecting nutrition awareness with production and value-adding skills, the program is helping urban and peri-urban households build stronger, more self-reliant livelihoods — improving both health and economic resilience.
👏 We once again acknowledge the leadership of the Department of Agriculture & Rural Development (DARD) and thank Wan Smol Bag (WSB) for their continued support as Nutrition Training Service Provider to the DARD.
Stronger gardens. Healthier families. More resilient communities. 🌿✨