Türkiye in Najaf

26/05/2026

Kurban Bayramımız mübarek olsun.

26/05/2026

24/05/2026

24/05/2026

Bakanımız Hakan Fidan, Irak Takaddum Partisi Lideri Muhammed Halbusi’yi Ankara’da kabul etti.

22/05/2026

bu yıl “Bir Sofrada Miras” temasıyla kutlanıyor. Zengin kültürel mirasımız ve kadim sofralarımız dünyayla buluşmaya devam ediyor. 🇹🇷 🌎

22/05/2026

Launched in 2022 under the auspices of First Lady Emine Erdoğan, and now in its fifth year with the theme "The Heritage Table," Turkish Cuisine Week highlights the stories, memories, culture, traditions and accumulated knowledge woven into our shared culinary heritage.

This year's theme redefines Turkish cuisine not merely as a collection of dishes, but as a vibrant shared cultural heritage forged over centuries through migrations, rituals, the spirit of cooperation and deeply rooted table traditions.

A product of millennia of culture, tradition, social heritage, storytelling and profound experience, the Turkish cuisine continues to share its rich and unique journey with the world.

This year's selection consists of dishes that reflect both cultural richness and culinary mastery.

21/05/2026

Irak Ulaştırma Bakanı Sayın Veheb Haseni’yle biraraya gelerek gündemimizdeki konuları ele aldık.