02/09/2026
Truffle, shaved fresh, laid over a delicate, thin-sliced beef carpaccio. ✨ A pairing that needs nothing else: the earthy depth of the truffle meeting the silkiness of the raw beef, kept simple so every note truly comes through.
Every slice of carpaccio, every shaving of truffle, is there to bring out the other.
A classic that wins you over from the first bite.
📍 Via dei Tavolini, 12/R, Firenze
truffle carpaccio Florence / truffle dishes / Tuscan cuisine Florence / historic Florence restaurant / truffle season Florence / Antico Ristorante Paoli