18/09/2026
A new dining experience at FERNEY Nature Lodge.
As winter draws to a close, FERNEY invites you to slow down and linger around the fireplace for a new culinary experience.
As the evening unfolds, settle in for a three-course dinner that brings together the flavours of FERNEY, with fresh seasonal produce and ingredients inspired by the land.
From our dry venison curry to our FERNEY palm heart salad, discover dishes that celebrate local produce.
Book your three-course dinner on [email protected] or call on +230 5983 9920.