22/07/2026
๐ฑ ๐๐๐ง๐ฉ๐ฃ๐๐ง๐จ ๐๐ค๐ง ๐ฝ๐๐ฉ๐ฉ๐๐ง ๐๐ช๐ฉ๐ง๐๐ฉ๐๐ค๐ฃ : ๐๐๐ฃ๐-๐จ๐๐ฃ'๐จ ๐๐๐๐ง๐๐ ๐พ๐ค๐ข๐ข๐๐ฉ๐ข๐๐ฃ๐ฉ ๐๐ฃ ๐๐ค๐๐ฎ ๐ต๐ญ๐๐ฏ๐ต
As we celebrate Nutrition Month, we also celebrate the people who make healthier communities possible.
For the past year, JICA Volunteer and nutritionist UCHIDA Kana from Ibaraki, Japan worked hand in hand with the community of Loay, Bohol. Together with health workers, Barangay Nutrition Scholars (BNS), local leaders, and parents, Kana-san contributes improving the nutrition and well-being of children and families.
Their shared efforts through nutrition education, feeding programs, and regular monitoring led to a remarkable result as the number of malnourished children in the community dropped by almost half.
Beyond the numbers, Kana-san helped strengthen the knowledge and confidence of Barangay Nutrition Scholars, equipping them to continue serving their communities long after her assignment ends.
This Nutrition Month, her story reminds us that lasting change begins with small, consistent actions and grows through partnership, compassion, and a shared commitment to healthier lives.
Maraming salamat, Kana-san, for your dedication and service. Your impact will continue to nourish the Loay community for years to come. ๐ฟ๐