18/04/2013
茶的製作過程 經過老師傅辛苦培育到收成
萎凋 殺菁 揉捻 烘培而完成
值得你來品味~
天然的環境 養身的食材 提供給有緣人!
新北市坪林鄉小坑4之 1
Taipei
| Friday | 12:00 - 23:30 |
| Sunday | 12:00 - 20:00 |
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