05/15/2026
Yum! Only a few spots left- message us to reserve yours! Outdoor seating available!
Join us for our FERN VALLEY FARM May Harvest Dinner—good food, great company, and one of those evenings that just feels special from start to finish.
✨ May Menu ✨
Appetizers: Asparagus Puffed Pastry with fresh asparagus, prosciutto & cheese, and Bacon Wrapped Kielbasa with a brown sugar glaze
Salad: Fern Valley Farm Authentic Greek Salad with feta and all the fixings
Soup: Roasted Creamy White Bean & Rosemary Soup (a guest favorite!)
Entrée: Farmer Larry’s famous Country Style Ribs, the BEST Twice Baked Potatoes, and Roasted Spring Vegetables
Dessert: Butter Pecan Praline Cake (a true fan favorite!)
📅 Dates:
Friday, May 22 (full) & Saturday, May 23
Friday, May 29 (full) & Saturday, May 30
🕖 Time: 7:00 pm
🌿 Outdoor covered seating available by request
🍷 BYOB
💲 Cost: $40 per person
📩 Reservations:
[email protected]
📞 540-273-9137
📍 Fern Valley Farm
19310 Rollins Drive, Bristol, VA
Seats are limited and tend to fill quickly, so grab your spot and come join us. We’d love to have you at the table.