Choctaw Careers

06/07/2026

Join us Tuesday, June 16, at the Choctaw Event Center for the Choctaw Casino & Resort–Durant Job Fair. Now hiring cooks, servers, cage cashiers, EVS, pool positions & more. On-site interviews and select on-site hiring are available. Learn more: bit.ly/3EnEaQt

06/05/2026

Way to go! You’ve been promoted to Sous Chef! With experience from the Culinarily Training Program, you now earn a salary of $55,000-$65,000/year and are one of the most experienced and knowledgeable cooks in the kitchen. Others look to you for guidance and leadership!

The Culinarily Training Program involves 6 Steps to your culinary career path, with Step 5 being Sous Chef.

Learn more about the Culinary Training Program at https://bit.ly/3wM0gME.

06/04/2026

Now Hiring: Marketing Manager 2 at Choctaw Casino & Resort–Grant! Lead marketing campaigns that boost guest engagement and revenue while partnering with promotions, events, and Players Club teams to deliver exceptional guest experiences.

Apply here: https://bit.ly/4ekrwoi

06/03/2026

Build your future while taking care of your present. 💼✨

At the Choctaw Nation, financial well-being benefits are designed to help associates plan ahead, save smarter, and access support when they need it most.

Benefits may include:
• 401(k) with employer match
• HSA & FSA options
• One@Work financial wellness tools
• Resources to help support long-term financial goals

Whether you’re preparing for retirement, managing healthcare expenses, or building better financial habits, we’re committed to supporting our associates every step of the way.

Explore careers and benefits with the Choctaw Nation at https://careers.choctawnation.com/why-choctaw/.

06/01/2026

Now Hiring: Culinary Team Members at Choctaw Casino & Resort–Durant!👩‍🍳

Do you have a passion for food and creating memorable guest experiences? Join one of the largest hospitality and entertainment destinations in the region and bring your culinary skills to the table. We're hosting open interviews throughout June for a variety of culinary positions, including cooks and other back-of-house opportunities.

Explore your opportunities today at 🔗 bit.ly/4vq0lOL.

Halito! Thank you for scheduling an interview for a Culinary position within the Choctaw Casino and Resort | Durant. On the day of your interview, you will go to The League and approach the Host stand. Let them know you are there for a Culinary Interview, and we will be glad to meet with you. If you

05/29/2026

Move forward one step to Lead Line Cook with our Culinarily Training Program! This step comes with a $2/hour raise and even more opportunities to grow and learn as a leader in the kitchen. 🔥 🔪

This program involves 6 Steps to your culinary career path, with Step 4 being Lead Line Cook.

Learn more about the Culinary Training Program at https://bit.ly/3wM0gME.

05/28/2026

Be part of something bigger.

Working for Choctaw Nation means being part of a mission rooted in faith, family, and culture. Every role contributes to strengthening communities, preserving traditions, and supporting future generations.

If you’re looking for meaningful work that makes a difference, you’ll find it here.

Explore current openings at https://careers.choctawnation.com.

05/28/2026

Join the team at Choctaw Casino & Resort–Grant as a VIP Representative! We’re hiring for a full-time position starting at $17/hr. Help create exceptional VIP guest experiences through reservations, concierge assistance, check-in/check-out, and personalized service.

Apply today: bit.ly/4uBsUbK

05/27/2026

Behind every memorable dining experience is a team dedicated to quality, consistency, and hospitality — and Chef Logan Brown brings that passion to Guy Fieri’s Kitchen + Bar every day. 🔥

“As Chef de Cuisine of Guy Fieri’s Kitchen + Bar, my focus is creating more than just great food — it’s creating an experience guests remember. I’m passionate about consistency, quality, and making sure every plate that leaves the kitchen is something we’re proud of. I love building strong teams, mentoring young cooks, and creating an atmosphere where both the staff and guests genuinely enjoy being there. For me, great food is important, but the energy, hospitality, and experience around it matter just as much. Our Cajun Chicken Alfredo (pictured below) is definitely one of my favorites to make. A lot of love goes into making this dish, take time to perfect it!”

Thank you, Chef Logan, for the passion and leadership you bring to the kitchen every day! 👏

Begin your culinary career with the Choctaw Nation at https://bit.ly/49WQdo3.

05/26/2026

Make a difference in the community you serve. 🌟

Working for Choctaw Nation means being part of something larger—supporting programs, services, and initiatives that impact communities every day. In total, the Tribe's economic impact is in the billions of dollars.

No matter your role, your work contributes to something meaningful.

Find a career with purpose at https://careers.choctawnation.com.