Christopher Ranch

Christopher Ranch Grower, Packer, Shipper of fresh California Heirloom Garlic, Peeled Garlic, Specialties, Jar Garlic and more!

The Christopher family has been farming heirloom garlic in California's Santa Clara Valley since 1956. Christopher Ranch grows, packs and ships over 85 million lbs. of fresh California Garlic each year, and takes pride in offering the highest quality, most flavorful garlic available. Choose Christopher Ranch, fresh California Heirloom Garlic!

09/03/2026

Every day, we aim to use every single pound of garlic that we harvest. In “Cracking” our garlic, we’re able to size out all the different cloves, giving us the ability to peel them, crush them, chop them, roast them, and so much more.

One of our most popular garlic items is our classic lightly seasoned roasted garlic cloves. Select retailers as well as ...
09/02/2026

One of our most popular garlic items is our classic lightly seasoned roasted garlic cloves. Select retailers as well as restaurants from coast to coast have found that the caramelized flavor profile of our roasted garlic is exactly what they need for their culinary solutions.

With America’s national palate always evolving, over the past few years, we’ve seen a burst in demand for fresh ginger. ...
09/01/2026

With America’s national palate always evolving, over the past few years, we’ve seen a burst in demand for fresh ginger. Our ginger is grown around the world in tropical climates like Thailand, Peru, Brazil, and Costa Rica, allowing us to give you and your family fresh product all year round.

08/31/2026

Every day, we peel thousands of pounds of California garlic using streams of compressed air. If you’re looking for all the flavor of heirloom garlic with a little additional convenience, look no further than the refrigerated section of your local market for our organic peeled products.

In using the latest technology in our production facilities, we’re able to automate several of our processes, giving us ...
08/28/2026

In using the latest technology in our production facilities, we’re able to automate several of our processes, giving us the ability to pack more California garlic than ever before. In offering sleeved garlic products, we’re able to give consumers the ability to clearly differentiate Christopher Ranch All-American garlic from the rest.

When you select California Heirloom garlic, you’re choosing to invest in a family farm that believes in its people, proc...
08/27/2026

When you select California Heirloom garlic, you’re choosing to invest in a family farm that believes in its people, processes, and products. Unlike imports, American-grown produce supports hundreds of jobs right here in the Garlic Capital of the world, and it’s thanks to consumers like you that we’re able to do what we do.

08/26/2026

When you invest in Christopher Ranch products, you’re choosing to support a company that has unparalleled commitments to the highest food safety standards. Our process, our audits, and our people are the gold standard in our industry, guaranteeing that you and your family will only get the best and healthiest products out there.

We were so thrilled to partner with local nonprofit Race2Unravel, which is doing amazing work right here in our home bac...
08/25/2026

We were so thrilled to partner with local nonprofit Race2Unravel, which is doing amazing work right here in our home backyard. What they do can change lives for the better, and we are proud of Gilroy's commitment to what's next.

08/21/2026

Garlic Shrimp Pasta

Directions
Heat 1 T of olive oil on medium-high heat in a large skillet. Season prawns with salt and pepper and sauté 1-2 minutes per side. Remove prawns and set aside. Add butter, remaining olive oil and garlic to pan. Sauté for 1 minute then add w**e. Simmer for 2 more minutes then add prawns and finish cooking, about 3-5 minutes. Finish with a pinch of salt, pepper, red pepper flakes and herbs. Serve with pasta.

Ingredients
Scampi Style Prawns
1/2 cup butter
2T olive oil
10 cloves CR garlic
1/2 cup dry white w**e
1lb uncooked prawns
Pinch of salt, pepper, red pepper flakes & herbs

For our California garlic harvest, we use large wooden bins that each contain 2,000 pounds of product. These bins are st...
08/20/2026

For our California garlic harvest, we use large wooden bins that each contain 2,000 pounds of product. These bins are stored both in dry conditions for immediate production use or inventoried into long-term cold storage to meet future sales.

Address

305 Bloomfield Avenue
Gilroy, CA
95020

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 5pm
Saturday 8am - 12pm

Telephone

+14088471100

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