08/28/2026
Did you know? Culinary Arts & Catering Management students at Van Buren Tech are learning in a brand-new, state-of-the-art kitchen designed to provide industry-focused training. The renovated space features modern equipment, updated technology, and modular training stations that allow students to receive individualized instruction and experience a variety of culinary techniques.
With the expanded space and new equipment, students can prepare a wider variety of foods while developing the skills needed for the culinary and catering industries. The program prepares students to pursue industry-recognized credentials, enter high-wage, high-demand careers, or continue their education after graduation.