06/10/2026
Next year at the new Burlington High School campus, when students go to throw away their waste at lunch, the Green Up Club will be at the trash cans waiting to help fellow students sort their trash. 🗑
Students are beginning to become familiar with this already. This year, “bin monitors” in their bright green shirts, standing by the trash, gently remind students where their waste should go. So far, the results are promising. On a day they had student monitors on the trash cans, the amount of food waste that went into the compost increased by 200%. ♻
Kyle Buck '26 is one of these bin monitors. “We actually don’t have to do much standing by the bins,” Buck said. “I think people just kind of act accordingly, based on someone who’s somewhat official being there watching.” Buck is a co-founder of the Green up Club, a student-led group working to reduce food waste and improve composting habits at BHS.
The teacher sponsor for the club, Andrew Grant, was awarded a grant from the Department of Environmental Conservation for BHS to participate in DEC's School Compost and Recycling Action Planning Institute (SCRAPI) . Working with the DEC and the Chittenden Solid Waste District, Grant and the Green Up Club completed three waste audits this past academic year to learn about what students throw away and how they can help. 🧐
The timing of the project is intentional. With BHS moving into a new building next year, the Club sees an opportunity to reset habits.
This content and pictures are shared from an article of the BHS Register. Read the full article at www.https://bhsregister.com/12222/news/green-up/
Image Description: Kyle Buck, BHS student, monitors waste station at lunch with other members of the Green Up Club. Students conducted a waste audit to learn more about the schools waste habits.