10/01/2026
🏡 From the Garlock House History Books 🍕
Did you know Mark’s Pizzeria got its start inside the Garlock House?
In a 2012 interview, Mark Crane shared that his first pizza operation began right here at the Garlock House in 1982, with help from then-owner Tony LaPietra and Mark’s uncle, Frank Tantello.
And his very first day?
He sold just one pizza — for $3.26.
Before long, Mark was selling 50¢ slices to people coming through the Garlock House, getting to know the Palmyra community and experimenting with the recipes that would eventually become part of Mark’s Pizzeria.
Less than a year later, he moved across the street — and the business continued to grow from there.
It’s pretty incredible to think that a business so many people know today had its beginnings in just a small space inside this house. ❤️