Rapid City Sustainability

Rapid City Sustainability Official page for the City of Rapid City's Standing Committee on Sustainability. The following are some examples of unacceptable comments.

Social Media Web Site Comments Policy

The purpose of this site is to present matters of public interest in Rapid City, including its many residents, businesses and visitors. We encourage you to submit your questions, comments, and concerns, but please note this is a moderated online discussion and not a public forum. Once posted, the City of Rapid City reserves the right to delete unacceptable comments. This list is for illustrative purposes only and is not an exclusive list:
• Obscene language or content
• Offensive comments that target or disparage any ethnic, racial, or religious group
• Comments advocating illegal activity
• Solicitations of commerce
• Comments that infringe on copyrights or trademarks
• Confidential or nonpublic information

Please note that the comments expressed on this site do not reflect the opinions and position of the City of Rapid City government or its administration and employees. If you have any questions concerning the operation of this online moderated discussion site, please contact the Communications Coordinator at (605) 721-6686.

09/29/2026

Join us for our third class of the season: How to make and preserve applesauce! learntomakeapplesauce1.eventbrite.com
This immersive class will guide you through the basics of water bath canning with a Certified Master Food Preserver instructor. October 3rd, 2026 from 9:30am-12:30pm at the Walter Taylor 4H Building at Pennington County Fairgrounds. Cost is $10 (Participants who have children in their household who qualify for free or reduced lunch or residents of their household who receive SNAP/EBT benefits can request a refund for the class fees following their completion of the class).
We utilize locally sourced ingredients and provide hands-on instruction, recipes, resources and tips and tricks to safely preserve your produce. Space is limited, so sign up today at: learntomakeapplesauce1.eventbrite.com.

Join us! Tonight, 9/28 @ 5:00pm Rapid CIty Hall. See you there!
09/28/2026

Join us! Tonight, 9/28 @ 5:00pm Rapid CIty Hall. See you there!

Join us for our third class of the season: How to make and preserve applesauce! This immersive class will guide you thro...
09/26/2026

Join us for our third class of the season: How to make and preserve applesauce!
This immersive class will guide you through the basics of water bath canning with a Certified Master Food Preserver instructor. October 3rd, 2026 from 9:30am-12:30pm at the Walter Taylor 4H Building at Pennington County Fairgrounds. Cost is $10 (Participants who have children in their household who qualify for free or reduced lunch or residents of their household who receive SNAP/EBT benefits can request a refund for the class fees following their completion of the class).
We utilize locally sourced ingredients and provide hands-on instruction, recipes, resources and tips and tricks to safely preserve your produce. Space is limited, so sign up today at: learntomakeapplesauce1.eventbrite.com. Please like and share this post so that your friends see it!

Join us for our third class of the season: How to make and preserve applesauce! This class will guide you through the ba...
09/22/2026

Join us for our third class of the season: How to make and preserve applesauce! This class will guide you through the basics of water bath canning with a Certified Master Food Preserver instructor. October 3rd, 2026 from 9:30am-12:30pm. We utilize locally sourced ingredients and provide hands-on instruction, recipes, resources and tips and tricks to safely preserve your produce. Space is limited, so sign up today at: learntomakeapplesauce1.eventbrite.com. Please like and share this post so that your friends see it!

Join us! sign up at: learntomaketomatosauce.eventbrite.com
09/10/2026

Join us! sign up at: learntomaketomatosauce.eventbrite.com

Interested in canning and preserving your garden goodies? Join us on Sept. 20th for three full hours of water-bath canni...
09/03/2026

Interested in canning and preserving your garden goodies? Join us on Sept. 20th for three full hours of water-bath canning instruction. Led by a Certified Master Food Preserver, you will walk away with tons of knowledge and resources to start your canning journey. Space is limited. $10 fee. Please sign up at learntomaketomatosauce.eventbrite.com

Bring a blanket or lawn chair and hang out for a cool conversation happening in one of the coolest places in Rapid City ...
08/27/2026

Bring a blanket or lawn chair and hang out for a cool conversation happening in one of the coolest places in Rapid City tonight! 🌱☀️🌻

Join us at the downtown wild oasis known as Trinity Eco Prayer Park next Thursday (Aug 27) at 7 pm for Philosophy in the Park with Mines Professor Richard Burgess

Dr. Burgess will talk for 15-20 minutes and then lead small group discussion about how we can live together and share as a community in the best ways we can.

He will present about how common resources, such as parks, have certain innate features that can facilitate overuse/abuse. Please join us for a discussion of the dynamics of commons resource systems and how we can utilize these within their sustainable yield.

***Please bring your own chair or blanket to sit on!***

08/20/2026

A great opportunity to keep cool this Saturday by helping clean up Rapid Creek! 😎 🐟🚫🗑️

Address

300 6th Street
Rapid City, SD
57701

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