08/23/2025
We decided that since we ate a good breakfast we just have sandwiches for lunch, for supper I makeing Hamburger steaks, mash potatoes and gravy and salad. That suites me just fine.
I went to the store and gathered more stuff for my soup I may make tomorrow or next week. I bought a small roast and cut it up into 1” squares. I like a lot of meat In My soup I know I have a least 2 pks of soup meat, I will dig for them this afternoon. I like to have everything I need when I ready to cook. Thanks to Ms Lillian Ewing she thought us how to plan meals and be prepared.