ICAR-National Meat Research Institute

ICAR-National Meat Research Institute Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from ICAR-National Meat Research Institute, Government Organization, Chengicherla, Boduppal, Hyderabad.

𝗥𝗲𝘀𝗲𝗮𝗿𝗰𝗵 | 𝗜𝗻𝗻𝗼𝘃𝗮𝘁𝗶𝗼𝗻 | 𝗙𝗼𝗼𝗱 𝗦𝗮𝗳𝗲𝘁𝘆
ICAR-National Meat Research Institute is a premier research institute under ICAR, dedicated to advancing meat science, food safety, value addition, and sustainable livestock production.

An awareness programme under the Khet Bachao Abhiyan was organized by ICAR–National Meat Research Institute (ICAR-NMRI),...
02/06/2026

An awareness programme under the Khet Bachao Abhiyan was organized by ICAR–National Meat Research Institute (ICAR-NMRI), Hyderabad, at Masaipet Village, Yadagirigutta Mandal, Yadadri Bhuvanagiri District, Telangana on 02 June 2026. A total of 15 farmers participated in the programme.

The farmers were sensitized on the importance of balanced and judicious use of fertilizers for sustainable agriculture. Discussions focused on scientific nutrient management practices, maintenance of soil health, efficient utilization of fertilizers, reduction in input costs, and enhancement of crop productivity while minimizing environmental impacts. The programme aimed to promote sustainable farming practices and create awareness among farmers on responsible fertilizer use for long-term agricultural sustainability.

ICAR–NMRI conducts FSSAI-Sponsored Training on Practical Application of Measurement Uncertainty and Decision Rules in Fo...
20/05/2026

ICAR–NMRI conducts FSSAI-Sponsored Training on Practical Application of Measurement Uncertainty and Decision Rules in Food Microbiology and Residue Monitoring Laboratories

🇮🇳 Nation First.Saluting the courage, sacrifice, and unwavering spirit of our Armed Forces during Operation Sindoor.NMRI...
07/05/2026

🇮🇳 Nation First.
Saluting the courage, sacrifice, and unwavering spirit of our Armed Forces during Operation Sindoor.
NMRI stands in solidarity with every brave heart protecting the pride and sovereignty of India.
Jai Hind! ✨🇮🇳

Turn livestock waste into wealth with smart biomass recycling 🌱From compost to biogas, every by-product fuels sustainabl...
05/05/2026

Turn livestock waste into wealth with smart biomass recycling 🌱
From compost to biogas, every by-product fuels sustainable farming
Boost soil health, cut costs, and increase farm profitability naturally
Recycle • Reuse • Regenerate — the future of eco-friendly agriculture ♻️

Recycling livestock-based bio-resources enhances soil fertility and strengthens sustainable agriculture.Balanced use of ...
04/05/2026

Recycling livestock-based bio-resources enhances soil fertility and strengthens sustainable agriculture.
Balanced use of organic sources and bio-fertilizers improves yield, quality, and environmental health.
Lower costs, higher productivity, and healthier soil are the foundation of prosperous farming.

🔬 Breakthrough in Meat Authentication | ICAR-NMRI Patent AchievementThe Indian Council of Agricultural Research – Nation...
24/04/2026

🔬 Breakthrough in Meat Authentication | ICAR-NMRI Patent Achievement

The Indian Council of Agricultural Research – National Meat Research Institute has secured an Indian patent for its innovative method titled “Authentication of Meat from Cold-Slaughtered Chicken.”

This cutting-edge technology uses a proteomics-based approach, identifying heat-stable hemoglobin-derived peptide biomarkers through targeted mass spectrometry.

👉 It enables accurate differentiation between cold-slaughtered and freshly slaughtered chicken
👉 Ensures meat quality, authenticity, and consumer protection
👉 Designed for regulatory validation and industrial applications

The research has been peer-reviewed and published in reputed journals like Food Chemistry and British Poultry Science.

This milestone reflects ICAR-NMRI’s commitment to innovation, food safety, and translational research in meat science.

🔬 मांस की प्रामाणिकता में नई उपलब्धि | ICAR-NMRI का पेटेंट

भारतीय कृषि अनुसंधान परिषद – राष्ट्रीय मांस अनुसंधान संस्थान ने “शीत-वधित मुर्गे के मांस की प्रामाणिकता की जाँच” के लिए एक भारतीय पेटेंट प्राप्त किया है।

यह उन्नत तकनीक प्रोटिओमिक्स आधारित रणनीति पर आधारित है, जिसमें ऊष्मा-स्थिर हीमोग्लोबिन-व्युत्पन्न पेप्टाइड बायोमार्कर की पहचान टार्गेटेड मास स्पेक्ट्रोमेट्री के माध्यम से की जाती है।

👉 शीत-वधित और ताजे वध किए गए मांस में सटीक अंतर
👉 गुणवत्ता, प्रामाणिकता और उपभोक्ता सुरक्षा सुनिश्चित
👉 नियामक और औद्योगिक उपयोग के लिए उपयुक्त

यह शोध Food Chemistry और British Poultry Science जैसी प्रतिष्ठित पत्रिकाओं में प्रकाशित हुआ है।

यह उपलब्धि मांस विज्ञान और खाद्य सुरक्षा में ICAR-NMRI की नवाचार और सामाजिक प्रभाव के प्रति प्रतिबद्धता को दर्शाती है।

23/04/2026
22/04/2026
A successful Veterinary Health Camp was organized on 08/04/2026 at Gattumalla Village, Bhadradri Kothagudem District in ...
09/04/2026

A successful Veterinary Health Camp was organized on 08/04/2026 at Gattumalla Village, Bhadradri Kothagudem District in collaboration with the AH Department and IDO.
The camp focused on improving livestock health and supporting rural livelihoods. Along with veterinary services, hygiene kits were distributed to tribal women, promoting better health and sanitation practices.
An awareness programme for school children was also conducted, educating them on hygiene, animal care, and community well-being.
Such initiatives play a vital role in strengthening rural communities and ensuring sustainable development.

Address

Chengicherla, Boduppal
Hyderabad
500092

Opening Hours

Monday 9am - 5:30pm
Tuesday 9am - 5:30pm
Wednesday 9am - 5:30pm
Thursday 9am - 5:30pm
Friday 9am - 5:30pm

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