16/09/2026
As part of the orientation and capacity-building activities for newly hired Meat Inspection Officers (MIOs), the National Meat Inspection Service (NMIS) conducted an Immersion Activity with the assistance and guidance of the NMIS Regional Technical Operations Center – National Capital Region (NMIS RTOC-NCR) Meat Inspection Officers.
The activity provided the newly hired MIOs with an opportunity to gain firsthand knowledge and practical exposure to the actual operations of various meat establishments. Through the immersion visits, the participants were able to observe and better understand the different processes, facilities, and activities involved in ensuring the proper handling, inspection, storage, and distribution of meat and meat products.
The group visited the following meat establishments:
Novaliches Meat Dealers & Vendors Association Inc.
Presnedi Slaughterhouse
Glacier South Refrigeration Services Corp.
Polaris Cold Chain Solutions
Igloo Supply Chain Philippines Inc. (Pasig City)
The immersion activity was made possible through the support and assistance of the NMIS RTOC-NCR Meat Inspection Officers, who helped facilitate the activity and shared their knowledge and experiences with the newly hired personnel.
NMIS-NCR extends its sincere gratitude to all the participating meat establishments for their warm welcome, accommodation, and cooperation in making the activity meaningful and successful. Their support and willingness to share their facilities and operations greatly contributed to the learning experience of the newly hired Meat Inspection Officers.